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Doing it better the second time around…

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Day: January 12, 2022

Protected: Winter Foraging Notes

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fermented apples, foraging, newsletter, treebark, winter foraging

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Hey Friends!!
When it’s a hot day, it’s perfect to organize a classroom… but I have a fantastic helper.
The latest episode of Through The Gate includes a seriously good stew. Here's the recipe used at Castle Draug. But since that isn't open to the public, You might want to visit the Charred Axe, where there is always a pot ready for you.
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Calling all creatives, all owners, all event planners, and everyone who has a link to share.

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